Cuisine​

At Hotel Sogno every day we transform fresh ingredients into delicious dishes that will make you fall in love with our land!

Fish is the main ingredient, it comes directly from our splendid Romagna Coast and is prepared with great care by our kitchen team. There is also no shortage of meat, to satisfy the tastes of all guests. And then, what about fresh homemade pasta? Try it and you’ll see.

Every day you will find our proposals in double or triple choices. Furthermore, there is never a shortage of fresh fruit and, after dinner, homemade desserts! Whether it’s a tiramisu or a tart, our goal is to make you feel pampered, like among friends.

And if you have any special needs or intolerances, don’t hesitate to let us know. We are available to prepare personalized menus according to indications.

Cooking here is a real experience for the palate!

Every week we organize themed evenings and reserve flexible meal times for the little ones. Water and house wine are offered and unlimited for both lunch and dinner.

The large and bright restaurant room is located on the first floor, surrounded by large windows overlooking the tree-lined avenue.